
Who We Are
Our Roots
We started our business in 1967 with one goal in mind: providing an enjoyable dining experience to the Deesa, Gujarat area. Thanks to our experience and dedication, we’ve managed to become masters of the craft. Providing dishes that are fresh, hearty and simply unforgettable.
The Menu
Food for Every Mood

Poori Sabzi
This dish is favourite breakfast, lunch and dinner menu for Deesa. Mouthwatering potato aaloo sabzi with hot poori go well for perfect meal.

Kachori
This crispy crunchy dal kachori is a favourite snack of Deesa. Goes well with our sweet and tangy chutney.

Dilbahar sweet
Dilbahar has been part of every celebration of Deesa since 1967. Like every city has some famous unique sweets, Deesa has Dilbahar.

Gulab Halwa
Made of milk and sugar. No colours, no preservatives. Simply love for sweet tooth.

Farali Kevdo
Deesa being the potato capital of Gujarat, every delicacy has the flavour of it. This farali Kevdo is made of handpicked sugar free potatoes of Deesa. For the love of namkeen.

Namkeen varieties
Must have items for every home kitchen. We have mastered the art of many of such namkeens like sev, dalmoth, hingsev, mix namkeen, ganthiya, potato and banana wafers. Take me home.

Jalebi
Every meal starts or ends with our mouth watering jalebi.

Dilbahar cake
Dilbahar cakes are part of every celebration in healthier way. No maida, no colours, no preservatives.. Only milk and sugar and our pure love transformed into this handcrafted masterpiece.

